A traditional British IPA. Rich malty, full of hops, a higher alcohol content and very full flavour. Traditionally brewed to survive the rigors of a long sea voyage from Britain to India during the Raj, this strong ale is a great representation of original India Pale Ales. Very different from the more modern citrusy and drier “West Coast”, North American IPA’s.

O.G. 1.062-64 | F.G. 1.013-15 | ABV 6.5% | IBU 30

This dark North American brown ale is more assertive than its British cousin. Rich chocolate malt character combined with a very subtle smokiness. Serve cool.

O.G. 1.049-51 | F.G 1.010-12 | ABV 5.1% | IBU 18

West Coast Pale Ale is different enough from its British cousin to have gained its own designation as a “classic style”. Golden in colour, This crisp, clean beer has a floral aroma from the distinctly North American Cascade hops. Unlike British pale ales, strong fermentation characteristics (esters) are not a hallmark of this style. Serve cold, 36-45° F.

O.G. 1.051-53 | F.G. 1.012-14 | ABV 5.2% | IBU 25

Toffee and roast malt in the mouth with hints of ‘rum’ and a deep bitter-sweet finish. Deceptively drinkable at almost 6% alc/vol.

This dark old ale originates from Theakston’s brewery in North Yorkshire, England. Toffee and roast malt in the mouth; deep, bitter sweet finish with delicate hop underpinning. Peculiar has a certain warmth due to its higher alcohol content (5.7% alc./vol.). Serve at cellar temperature.

OG 1.055-57 | F.G. 1.011-13 | ABV 5.8% | IBU 18

This traditional Scottish classic accents malt over hops. It also gains a touch of smokiness from peated malt.

This deep, traditional Scottish classic is similar to an English bitter with the accent more on malt than on hops. This example displays a slight smokiness due to the addition of a small amount of peated malt. It is sometimes called “80 Shilling” in reference to the amount of tax they used to pay on a barrel. Serve at cellar temperature.

O.G. 1.049-51 | F.G. 1.012-14 | ABV 5% | IBU 16

Delicious London porter with hints of roast and chocolate.

Porter originated in London, England, as a blend of stout and pale ale. It flourished for over two centuries before fading away to near oblivion. Revived by micros and homebrewers, this beer is dark (almost black) but not as roasty as a stout. Some subtle chocolate notes, and relatively low bitterness, make this flavourful session beer as popular today, as it was among the Street and River Porters of London’s past. Serve cool.

O.G 1.049-51 | F.G. 1.012-14 | ABV 5% | IBU 14

(Values are approximate) 

Makes 23 Litres!

Best Case is a complete beer recipe, containing malt extract, crushed grains, steeping bag, hops, yeast and priming sugar. With easy to follow instructions, it has never been easier to brew your own delicious craft beer. All you need is a pot and regular beer fermenting equipment.

Become your own Brew Master and taste the difference that fresh ingredients make.

*Estimated alcohol contents for Best Case beer assume you are adding the priming sugar at bottling (which contributes approximately 0.3% alc./vol.)

A flavourful, well-balanced traditional Irish ale.

Ireland’s second most famous beer style (sometimes called amber), has become increasingly popular with North American Micros. This flavourful, well balanced ale, is a great starting place for those uninitiated with the wonderful ales of the U.K. Serve cool.

O.G. 1.049-51 | F.G. 1.012-14 | ABV 5% | IBU 26

This is a traditional English style bitter. A fresh East Kent Goldings hop aroma balance this tasty ‘session beer’.

This is a typical English style ale. It derives its reddish colour from a small amount of roast barley. It has a balanced yet pronounced hop bitterness, and a fresh hop aroma. It has a low carbonation level, allowing its character to come through. Serve at cellar temperature 50 - 55 degrees F. ~  10 - 14 degrees C.

O.G. 1.049-51 | F.G. 1.012-14 | ABV 5.0% | IBU 20

This is a traditional, refreshing, hazy Bavarian wheat beer. Medium bodied, thirst quenching, with a traditional weizen yeast for a classic fruity profile. German Tettnanger hops add a slight spice. This style is the perfect beer for hot summer days.

O.G. 1.047-49 | F.G. 1.012-14 | ABV 4.7% | IBU 11

Seven Days IPA

At 7.1%alc/vol with over 65 IBU’s its big, dark, golden; appropriately hoppy which leaves you with a well balanced mouth feel that’s refreshing with citrus flavours.

Color: 7-10 SRM

Bitterness: 65-70 IBU

O.G.: 1.070-1.075

Alcohol: 7.0-7.5 alc/vol

Malts: Pale, Munich 10L, Carapils, Crystal 60L, Vienna

Hops: Bittering – Cascade, Centennial, Simcoe
Aroma – Cascade, Amarillo, Centennial

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The Corodelo Cerveza

A pale to straw golden colour lager has good carbonation and a clean, with slight sweetness and a refreshing crisp finish. Lower in alcohol so you can enjoy more than one.

Color: 3-5 SRM

Bitterness: 8-10 IBU

O.G.: 1.044-1.046

Alcohol: 4.4-4.7 alc/vol

Malts: Adjunct, Pale, Flaked Maize

Hops: Bittering – Galena
Aroma – Galena

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The Dark Lager

The DL has fresh roasted chocolate and coffee on the nose with a light clean flavourful body. It is well balanced with a crisp and refreshing aftertaste. It leaves your taste buds watering for more…

Color: 17-20 SRM

Bitterness: 10-15 IBU

O.G.: 1.048-1.052

Alcohol: 5.0-5.2 alc/vol

Malts: Pilsner, Vienna, Munich, Wheat, Dark Chocolate Malt, Black malt

Hops: Bittering – Perle
Aroma – Saaz

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The Hefeweizen

Hefeweizen is a traditional Bavarian wheat beer and with certain yeast will produce a signature clove and banana character. The hopping rate is low, which allows an underlying, grainy, bready flavour from the wheat and Pilsner malt to shine through. It is a light approachable beer with a hazy appearance and has a soft texture while quenching your thirst.

Color: 10-13 SRM

Bitterness: 10-12 IBU

O.G.: 1.050-1.055

Alcohol: 5.0-5.5 alc/vol

Malts: Wheat, Pilsner

Hops: Bittering – Tettnang
Aroma – Tettnang

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A very pleasant easy to drink Ale, the malt characteristics give a flavourful refreshing foundation for the hint of honey and citrusy hop notes. On this note lets all help save the Bee’s, without them life on earth will be very different as we know it, Bee aware, Bee helpful, thank you for Beeing there!

Color: 10-12 SRM

Bitterness: 28-30 IBU

O.G.: 1.048-1.052

Alcohol: 5.0-5.2 alc/vol

Malts: Pale, Honey

Hops: Bittering – Hallertau, Centennial
Aroma – Hallertau

Necessary: Clover Hone

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The Lite is a pale golden, crisp; clean easy to drink beer with a lower alcohol level that shares pure refreshing flavours and aromas.

Color: 3-5 SRM

Bitterness: 5-10 IBU

O.G.: 1.040-1.044

Alcohol: 3.7-4.2 alc/vol

Malts: Pilsner, Wheat

Hops: Bittering – Cascade
Aroma – Saaz

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The Pale Ale

Deep golden amber in color with a brilliant perfumed nose; dry hop fermented with tropical and citrus notes lets the medium body beer taste nicely from a lightly sweet to a dry and mild bitter finish, deliciously quenching!

Color: 12-15 SRM

Bitterness: 30-35 IBU

O.G.: 1.050-1.055

Alcohol: 5.0-5.2 alc/vol

Malts: Pale Ale, Crystal/Caramel 60L, Vienna, Wheat, Munich 10L, Carapils

Hops: Bittering – Cascade, Amarillo
Aroma – Cascade

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The Red Ale

A beautiful malt-driven beer with medium hop character, caramelly with a touch of coffee like bitterness on the finish from the chocolate and roasted barley, with a deep reddish hue imparted by the selected malt used.

Color: 10-14 SRM

Bitterness: 25-30 IBU

O.G.: 1.055-1.060

Alcohol: 5.5-6.0 alc/vol

Malts: Pale, Crystal 60, Pilsner, Crystal 120, Wheat, Dark Chocolate

Hops: Bittering – Amarillo, Centennial, Cascade
Aroma – Amarillo, Centennial, Cascade

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The True Lager

This beer makes your mouth water, it’s fresh and pure, and it is a fine balanced Bohemian style Lager which is a little richer in color leaning to deep burnish gold. The use of the Pilsner malt along with Vienna and Wheat gives it a light clean quenching taste, yet balanced with the Perle and Saaz hop characters that are complex and lend a pronounced spicy, fruity, floral bouquet that all ends at the same time in the finish.

Color: 4-6 SRM

Bitterness: 8-15 IBU

O.G.: 1.048-1.052

Alcohol: 5.0-5.2 alc/vol

Malts: Pilsner, Pale, Vienna, Wheat

Hops: Bittering – Saaz
Aroma – Cascade

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Mangrove Jack’s Cider - Apple

The taste of delicious orchard apples, light and crisp with a juicy apple bite. Enjoy any time, chilled or on ice.

ABV Approx.  5.2%

Style: Sweet

Colour: Gold

Mangrove Jack’s Cider - Blueberry

A soft lingering scent of ripe blueberries blended with a sharp apple base. Refreshing and thirst quenching.

ABV Approx.  5.2%,

Style: Sweet, Colour:

Deep Reddish/Purple

Mangrove Jack’s Cider - Hopped Apple

Crisp and refreshing, the fruity and sweet taste of delicious orchard apples is complemented with tropical hop notes.

ABV Approx: 5.2%
Style: Sweet
Colour: Gold
Makes: 23 L

Mangrove Jack’s Cider - Mixed Berry

A sweet apple base with a refreshing burst of summer berries including delicious raspberries and blackcurrants. Serve over ice.

ABV Approx: 5.6%

Colour: Dark pink

Style: Sweet

Makes: 23 L

Mangrove Jack’s Cider - Pear

From the juiciest pears comes the best pear cider. This cider has a sweet mellow flavour which satisfies the thirst.

ABV Approx.  4.7%

Style: Sweet

Colour: Clear Gold

A yellow coloured, crisp beer with a genuine lager yeast. This is a true all-malt lager brewed with no adjuncts. The yeast provided will ferment well at 9-15°C but will provide good lager characteristics up to 24°C.

 Original Gravity: 1.0476-1.0484

 Target Final Gravity: 1.0080-1.0088

Target Alcohol by Volume: 5.2%

Colour: 7 SRM

Bitterness: 9 IBUs

Yeast: Saflager S-23

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A traditional, medium bodied English style brown ale. Pleasantly roasted, medium bodied malt profile with low hop flavour and aroma and moderate hop bitterness. Slight yeast derived fruitiness.

Original Gravity: 1.0496-1.0504

Target Final Gravity: 1.0116-1.0124

Target Alcohol by Volume: 5.1%

Colour: 13 SRM

Bitterness: 12 IBUs

Yeast: Safale S-04

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A medium bodied, slightly fruity, North American ale style. Deep golden colour with a delicate hop aroma and flavour. A smooth and easy drinking beer style.

 Original Gravity: 1.0476-1.0484

 Target Final Gravity: 1.0128-1.0136

Target Alcohol by Volume: 4.7%

Colour: 10 SRM

Bitterness: 12 IBUs

Yeast: Safale US-05

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The Festa Brew Double Oatmeal Stout beer kit produces an opaque, full-bodied dark ale with a pleasant roast malt character with subtle malt sweetness. The addition of two types of oats leads to a creamy, robust mouth-feel and full texture.

OG: 1.0545 – 1.0550, FG: 1.0196 – 1.0211, Yeast: Safbrew S-33, IBUs: 28

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A deep golden coloured hoppy, fruity English style pale ale. Presents pleasant flavours and aromas of fresh finishing hops, which balance well with a bready malt profile and moderate body.

 Original Gravity: 1.0500-1.0508

 Target Final Gravity: 1.0124-1.0132

Target Alcohol by Volume: 4.9%

Colour:  15 SRM

Bitterness:21 IBUs

Yeast: Safale S-04

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Irish style red ale. Attractive red amber colour. Moderate malt body and pleasant mild sweetness. Moderate hop bitterness, mild hop flavour and low hop aroma. A step towards darker beers without the roasted components.

Original Gravity: 1.0492-1.0500

 Target Final Gravity: 1.0132-1.0144

Target Alcohol by Volume: 4.8%

Colour: 18 SRM

Bitterness: 20 IBUs

Yeast: Safale S-04

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Seasonal Release
Named after the city in which it originated, this traditional Vienna Lager is brewed using Munich Pilsner, Vienna and dextrin malts. The colour falls between a pale amber and medium amber, with a reddish hue. Traditional noble hops are subtly used, with the resulting beer having a crisp quality, a toasty flavour and some residual caramel-like sweetness.

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One to please the hop lovers, this rich, full bodied golden ale is bursting with hop aroma and flavour. Citrus, pine and floral notes – in true West Coast style.

Original Gravity:1.0564-1.0644

Target Final Gravity:1.0124-1.0132

Target Alcohol by Volume: 6.5%

Colour: 14 SRM

Bitterness: 46 IBUs

Yeast: Safale US-05

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A clean North American style wheat beer. Light straw colour and low hop bitterness. Refreshing and thirst quenching.

 Original Gravity: 1.0460-1.468

 Target Final Gravity: 1.0120-1.0128

Target Alcohol by Volume: 4.4%

Colour: 8 SRM

Bitterness: 9 IBUs

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Mangrove Jack Craft Bavarian Wheat

Deliciously smooth, light golden in colour. Full bodied with aromas of vanilla and banana and a lingering clove aftertaste.

ABV Approx: 4.7%

Bitterness: 1/5

IBU: 12-18

Colour: Hazy Gold

Makes: 23 L

Yeast: M20 Bavaria Wheat

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's Craft Series Brew Pouch - Chocolate Brown Ale

  Sweet and malty in taste with rich fruit and brown sugar aroma. Leaves you with a delicious nutty aftertaste.

ABV Approx: 4%

Bitterness: 2/5

IBU: 26-34

Colour: Mahogany

Makes: 23 L

Yeast: M15 Empire Ale

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's Craft Series Brew Pouch - Helles Lager + Dry Hops

   A crisp and golden German helles with a twist. Light and malty with hints of vanilla bean and red fruits, this has been dry hopped with two New Zealand varieties, Wakatu and Pacific Gem to give it a floral, zesty lime and spicy aroma.

ABV Approx: 4.4%

Bitterness: 2/5

IBU: 18-34

Colour: Pale Gold

Makes: 23 L

Yeast: M54 Californian Larger

Hops: Wakatu and Pacific Gem

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose/Brew Enhance

Mangrove Jack's Craft Series Brew Pouch - IPA + Dry Hops

Rich and malty with earthy floral notes and a hint of spice. This beer is the perfect balance of malty sweetness and refreshing bitterness.

ABV Approx: 4.7%

Bitterness: 3/5

IBU: 35-45

Colour: Vibrant Gold

Makes: 23 L

Yeast: M42 New World Strong Ale

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose/Brew Enhancer

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Mangrove Jack's Craft Series Brew Pouch - Irish Red Ale + Dry Hops

   Fruity with dark berry notes and hints of caramel. Goldings offers a muted earthy aroma to this full bodied, rich fruity ale with a subtle toffee finish.

ABV Approx: 4.3%

Bitterness: 2/5

IBU: 18-24

Colour: Rich Copper

Makes: 23 L

Yeast: M36 Liberty Bell Ale

Dry Hops: Goldings 20g

Brewing Sugar Required: 1 kg Dextrose/Brew Enhancer or 1.2 kg Pure Malt Enhancer

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Mangrove Jack's Craft Series Brew Pouch - Pilsner + Dry Hops

   A traditional Czech Pilsner with Saaz hops providing a spicy and mild hoppiness. Crisp and dry with a clean lingering bitterness that refreshes the palate.

ABV Approx: 4.5%

Bitterness: 3/5

IBU: 32-36

Colour: Golden

Yeast: M54 Californian Lager

Dry Hops: Saaz 28g

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's Craft Series Brew Pouch - Roasted Stout + Dry Hop    

A black creamy stout, rich in dark chocolate and smooth fruitiness. Smooth and satisfying.

ABV Approx: 4.9%

Bitterness: 4/5

IBU: 40-50

Colour: Black

Makes: 23 L

Yeast: M42 New World Strong Ale

Dry Hops: Galena

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's New Zealand Brewer's Series - Golden Ale

   A clear golden ale with subtle malt and fruit undertones, finished with a pleasing bitterness.

Contains 1.7 kg of premium liquid malt extract and style specific yeast.

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

Makes 23 

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Mangrove Jack's Australian Brewer's Series - Bitter

    A hoppy distinctive Lager style beer with a crisp bitter taste to really satisfy a thirst.

Contains 1.7 kg of premium liquid malt extract and style specific yeast.

Makes 23 L

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's Australian Brewer's Series - Gold Lager

A refreshing, easy drinking Golden Lager with a balanced smooth flavour, complemented by a mild bitterness.

Contains 1.7 kg of premium liquid malt extract and style specific yeast.

Makes 23 L.

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's New Zealand Brewer's Series - Pale Ale

A delicious pale ale with a fruit and malt character, balanced with a light bitterness.

Contains 1.7 kg of premium liquid malt extract and style specific yeast. 

Makes 23 L.

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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Mangrove Jack's New Zealand Brewer's Series - Pilsner

    A clean piIsner with a gentle bitterness and refreshing dry finish.

Contains 1.7 kg of premium liquid malt extract and style specific yeast.

Makes 23 L.

Brewing Sugar Required: 1.2 kg Pure Liquid Malt Extract or 1 kg Dextrose

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