Brewing Equipment

Used for straining hops in a boil. Can also be in a mash tun instead of false bottom.

12" length
All stainless steel construction
1/2" MPT
304 Stainless 16 mesh screen

6" Bazooka Screen. This is an all stainless steel mashing & boiling kettle screen. 1/2" Stainless MPT Threaded. 304 Stainless 16 mesh screen. A heavy duty great for ported kettles and connecting to weldless bulkheads.
Attach to a bulkhead and ball valve, installed in a cooler, and you have a mash tun. Add to a port in your kettle and you have a great way to filter hops from entering your fermenter.

Having problems stirring your mash? Not with this new 100% Stainless Steel Mash Paddle! At 30 inches long, this paddle is perfect for most any size mash tun. The paddle itself is a solid piece of stainless steel - plenty of holes to ensure your mash breaks up and balling does not occur

Made of a heavy duty FOOD GRADE stainless steel.
Longer than other stainless steel spoons.
Has a pointy end and is hard to bend.
Perfect for mixing and stirring.
Handle of the spoon fit all The Vintage Shop PET Carboys.

The SQ14 cooker uses a medium-power 6 inch ring burner. The stand is 13 inches high with 16 inch square cooking surface. Includes a 5 psi regulator with stainless wrapped hose - you supply a standard propane tank.

The 6 inch burner runs lower power flames but has more individual orifices than the 4-inch ring burner. Although the maximum power is lower, this 6 inch burner runs quieter and is more controllable at the lowest flame settings. That makes it a good choice if it will also be used for cooking. At full blast it can theoretically pump out 60,000 BTU. More conservative test methods rate this burner at 40,000 BTU.

Our mash paddle has a very smooth, sanded finish but is oil free so as not to transfer any foam killing oils into your beer.  Small circular hole at top of handle allows for easy hanging in your brewery.  Paddle is 28" long, and is great for 5-20 gallon batches.

This mill is a great tool for efficiently grinding malted and non-malted barleys, corn, and grains.

• Adjustable gap setting so you can grind grains and other materials to perfection.
• Longer shaft so you won’t hit the pail while grinding with the hand crank.
• Stainless steel rollers.
• 10lb standard hopper.
• The solid base and can be easily attached to a drill with no extra parts.
• When using a drill at 500 RPM you can crush up to 6 pounds per minute.
• Easily adjusted to different size buckets.
• Hopper screws stainless steel.
• Aluminum frame, hand crank and Hopper.

This hand made 100% Cotton Muslin Drawstring Steeping Bag is great for steeping specialty grains for extract brews. Also works great has a hop bag in the boil. Tie off drawstring to your kettle's handle. Very durable and can be washed, dried and re-used.

This is a large polyester bag with a drawstring. Making it ideal for use with any of our Stainless Steel kettles (8 gallon to 19 gallon). Brew-in-a-Bag (BIAB) is an all grain brewing solution that is an easier and more cost effective way to produce delicious beer. Most people will prefer to increase the grain bill to compensate for not rinsing the grains after the mash. 

Can be secured to a pot with the drawstring on the lip as the picture illustrates on a eight gallon pot. Or can use as a giant bag inside a pot. 

Dimensions
Height:21"
Width:30"

A huge mesh bag with draw string. This bag could be perfect for a low cost all-grain system of mashing in a large kettle (Brew In A Bag). Also great for removing solids and or pressing of fruit wines. Could be used to press out a small batch of grape wine where a real press is not an option. Also a great option for breweries to use with whole hops.

This is a x-large polyester bag with a 4 easy to grasp handles.

Brew-in-a-Bag (BIAB) is an all grain brewing solution that is an easier and more cost effective way to produce delicious beer.

Most people will prefer to increase the grain bill to compensate for not rinsing the grains after the mash.

Two ounce hop bag with draw strings. Prevents hop debris from getting into your wort and damaging or clogging equipment. Use these bags to prepare your hop additions ahead of time and simply close the string and toss in when needed. Turn them inside out and clean to reuse. The small design of the bag will bob around more then a larger bag in the boil creating more surface area in contact with your wort. 100% Cotton 

Great for large amount of whole hop kettle additions. Fits around our 5 gal pot with ease so great for mini mashes. Also works great for fruit additions or making country style wines.

Medium Muslin Bag  - 5" x 9"
Used to hold grains, herbs, spices, fruit or hops during the steeping or boiling process. Also great for dry-hopping in the carboy or keg!

Good for steeping up to 2 lbs of grain or 1 to 2 oz of whole hops.

Great for additions of pellet hops during the boil. The fine mesh fabric and drawstring keeps a majority of hop material from entering your fermenter. It also works well for dry hopping in the keg, with pellet or whole hops, where it retains most all of the hop matter. Perfect size for up to 5 ounces of pellets or 3 ounces of whole cone hops

Keep your hops contained with this quality mesh bag that keeps most sediment from ending up in your beer. Durable and reusable, it works perfectly for specialty grains or hops. Drawstring closure keeps contents inside bag.

Great for additions of pellet hops during the boil. The fiine mesh fabric and drawstring keeps a majority of hop material from entering your fermenter. It also works well for dry hopping in the keg, with pellet or whole hops, where it retains most all of the hop matter. Perfect size for 1-4 ounces of pellets and 1-2 ounces of whole hops.

Handy for those less than 1oz hop additions or good for spices or as a reusable tea bag.

Perfect for adding hops or or other ingredient during the boil or in the fermenter.

★ GREAT BEER FILTRATION- Hopper Spider Strainer is made of stainless steel, features 300 micron mesh. Measures 35cm/13.78 inches in Length; 15cm/5.91inches in Diameter. Facility to filter. It's designed for kettle brewing systems to contain hops while keeping debris out of pumps, chillers, and finished beer, resulting in a clearer beer and better taste.

• BEER AND TEA BREWING - The hop filter can be used for filtering homebrew, beer, wine, homemade coffee.
• GREAT FILTRATION - 300 micron mesh design, good filtering performance, makes the filtering more fine. Fits 5 gallon keg.
• ADEQUATE SPACE - The filter can hold up to Approx 2 ounces of leaves, 6oz of  pellets. Use in your brew pot and for dry hopping in the keg.
• STRONG AND DURABLE - The hop filter is made of quality stainless steel material, strong and durable.
• SANITARY HOMEBREWING DEVICE- Anti-rust, anti-bacteria, acid and alkali resistant, low and high temperature resistant, safe and healthy. Great for your home brewing equipment and easy to clean.

Female Garden Hose Thread on one side, 1/2" FPT on the other. Useful piece for adapting Quick Disconnects to Wort Chillers or Water Filters.

A high quality and durable plastic spigot. Disassembles for easy cleaning. Attach 5/16" or 3/8" siphon hose to a bottle filler for easy bottling. For use with bottling buckets with a 1" hole.

The sprinkler head (11" x 8 1/2") is constructed of stainless steel, our gravity-fed sparge arm is attached to a heavy duty plastic base. By sliding the rotating sparge arm upward or downward within the base, the sparge arms height above the grain bed can be easily adjusted for optimal lautering and reduced hot side aeration.

Bayou Classic Stainless Steel Stir Paddle with Drilled Holes. 24 inches with handy bottle opener on the end in case you get thirsty while stirring your mash. Holes allow the grains to pass through ensuring better extraction from the grain

The HopRocket™ is an incredibly innovative, feature packed hop infusing tool! Not only can it be used as a hopback, it doubles as an in-line hop infuser (Randalizer) for your beer dispensing system and TRIPLES as an in-line filter! Definitely cool, and clearly Blichmann - let the HopRocket™ put your hop aroma into orbit!!

Unlike competitive units made from simple kitchen-ware fitted with a basic false bottom, the HopRocket has been designed from the ground up as a purpose-built, heavy duty, hopback and hop infuser. This clean sheet approach means truly superior performance and features:

Pressure tight - up to 40 PSI operation!
Holds up to 4oz of whole hops - 2X the competition!
100% stainless construction & silicone seals
No need to monitor wort level - will never overflow and spill like competitive units!
Fully enclosed system from brew pot to fermentor means no volitile hop aromas are lost!
Inlet at the bottom allows air to automatically purge to reduce hot-side aeration
Fine filter with wiper seal sends very clear wort to your fermentor.
Coarse filter and cone bottom inlet prevents wort channeling and backup for even hop utilization
Works on gravity systems and with pumps (about 4ft (1M) of static head is recommended for best gravity performance)
Doubles as an awesome hop infuser (Randalizer) for your dispensing system
1/2" NPT connections are easy to adapt to - a perfect match for our popular QuickConnector fittings (1/2", 3/8" barb and 1/4" flare)

Replacement seal for the strainer unit in your HopRocket

Plug the hole in your kettle where the Brewmometer resides

The Kettle Screen is a rugged tube of stainless steel 12" in length, 1" in diameter, with a 1/2" male pipe thread at one end, and is our replacement for the discontinued Bazooka Screen. This fitting will thread directly into the inside of our Heavy Duty Brew Kettles, or into the back of any of our line of Weldless Ball Valves, allowing you to better filter trub and whole hops from your wort while transferring from your kettle to your fermenter.

Excellent for straining out leaf hops in the boil kettle (Pellet hops can clog the screen).

The Kettle Screen is a rugged tube of stainless steel 6" in length, 1" in diameter, with a 1/2" male pipe thread at one end, and is our replacement for the discontinued Bazooka Screen. This fitting will thread directly into the inside of our Heavy Duty Brew Kettles, or into the back of any of our line of Weldless Ball Valves, allowing you to better filter trub and whole hops from your wort while transferring from your kettle to your fermenter.

Excellent for straining out leaf hops in the boil kettle (Pellet hops can clog the screen).

Durable plastic splash-guard funnel

7" diameter food-grade plastic funnel. Fits inside a carboy neck.

1/2'' OD solid, clear plastic tubing with curve. Comes with 5 ft of tubing

3/8'' OD solid, clear plastic tubing with curve. Good for 23 liter carboys. Comes with 5ft of tubing and a syphon clip

Constructed from 304 stainless steel. Will not break, crack, or discolor. The right size for all around general use. The 26" comes with a SS tip that reduces trub pick up during siphoning.

For siphoning out of a carboy or bucket. Comes with 1/2" cane and 5 feet of hose

Instructions:
    Sanitize and rinse your Easy-Siphon.
    Get the inner tube gasket and the outer tube wet.
    Attach the curved siphon to a hose.
    Submerge the end of Easy-Siphon into your container.
    If bottling directly, attach the correct bottle for the tubing you are using and place it inside your bottle wand.
    Otherwise place the the tubing into the container you're racking to.
    Pull the inner tube up about 7" until the liquid fills the tube.
    Pump the inner tube down and siphon will begin.
    Pull out inner tube and sanitize Easy-Siphon for storage.

For siphoning out of a carboy or bucket. Comes with 3/8" cane and 5 feet of hose

Instructions:
    Sanitize and rinse your Easy-Siphon.
    Get the inner tube gasket and the outer tube wet.
    Attach the curved siphon to a hose.
    Submerge the end of Easy-Siphon into your container.
    If bottling directly, attach the correct bottle for the tubing you are using and place it inside your bottle wand.
    Otherwise place the the tubing into the container you're racking to.
    Pull the inner tube up about 7" until the liquid fills the tube.
    Pump the inner tube down and siphon will begin.
    Pull out inner tube and sanitize Easy-Siphon for storage.

Tubing is sold by the foot. Use for the 1/2'' OD racking cane and 1/2'' OD bottle fillers.

Tubing is sold by the foot. Use for the 5/16'' ID racking cane and 5/16'' ID bottle fillers.

A premium compact immersion chiller made with 25 feet of 3/8" OD, 304 stainless steel. This gorgeous unit is designed to chill five gallons of hot wort in as little as ten minutes, but is capable of cooling larger batches as well.

Whether you're brewing with extract or all-grain, bringing down the temperature of the wort quickly in order to pitch the yeast is an essential step in homebrewing. Lowering the temperature quickly reduces chances of contaminating your beer with wild yeasts and bacteria, and will reduce the levels of DMS (dimethyl sulfide) that can ruin a beer's aroma. A quick chilling of the wort will also improve clarity in the final product. Having the garden hose adapters hooked directly up to the wort chiller gives you the ability to quickly hook up your desired hose, this means that you have far more freedom as to what hose to use further expanding your options. 

The Stainless Steel Wort Chillers are more durable and hygienic products compared to the copper variety due to being made of 3/8" 304 Stainless Steel. The resiliency that these wort chillers provide is unmatched, giving you an incredibly strong and long lasting wort chiller. The hygienic properties of stainless steel outmatch traditional copper, in addition Stainless Steel is a far easier to clean metal. 

The compact design of this wort chiller makes it far less intrusive and easier to fit in tighter locations. Perfect for those with space constraints while still providing the excellent performance of our other wort chillers.

When using an immersion chiller there's no unnecessary transferring to different containers, and there's no need to dilute the wort with cold water. Just drop the immersion chiller in to the brew pot. The preferred method of sanitation is to make sure it is clean and submerge the coil portion of the chiller into the wort during the last 15 minutes of the boil, this will kill any wild yeasts or unsanitary pests that might be introduced. Once the brew pot is taken off the boil, you can begin cooling immediately by hooking up the line and turning on the water.

A premium compact immersion chiller made with 25 feet of 3/8" OD, 304 stainless steel. This gorgeous unit is designed to chill five gallons of hot wort in as little as ten minutes, but is capable of cooling larger batches as well.

Whether you're brewing with extract or all-grain, bringing down the temperature of the wort quickly in order to pitch the yeast is an essential step in homebrewing. Lowering the temperature quickly reduces chances of contaminating your beer with wild yeasts and bacteria, and will reduce the levels of DMS (dimethyl sulfide) that can ruin a beer's aroma. A quick chilling of the wort will also improve clarity in the final product. Having the garden hose adapters hooked directly up to the wort chiller gives you the ability to quickly hook up your desired hose, this means that you have far more freedom as to what hose to use further expanding your options. 

The Stainless Steel Wort Chillers are more durable and hygienic products compared to the copper variety due to being made of 3/8" 304 Stainless Steel. The resiliency that these wort chillers provide is unmatched, giving you an incredibly strong and long lasting wort chiller. The hygienic properties of stainless steel outmatch traditional copper, in addition Stainless Steel is a far easier to clean metal. 

The compact design of this wort chiller makes it far less intrusive and easier to fit in tighter locations. Perfect for those with space constraints while still providing the excellent performance of our other wort chillers.

When using an immersion chiller there's no unnecessary transferring to different containers, and there's no need to dilute the wort with cold water. Just drop the immersion chiller in to the brew pot. The preferred method of sanitation is to make sure it is clean and submerge the coil portion of the chiller into the wort during the last 15 minutes of the boil, this will kill any wild yeasts or unsanitary pests that might be introduced. Once the brew pot is taken off the boil, you can begin cooling immediately by hooking up the line and turning on the water.

A premium immersion chiller made with 50 feet of 1/2" OD, 304 stainless steel. This gorgeous unit is designed to chill five gallons of hot wort in as little as ten minutes, but is capable of cooling larger batches as well. 

Whether you're brewing with extract or all-grain, bringing down the temperature of the wort quickly in order to pitch the yeast is an essential step in homebrewing. Lowering the temperature quickly reduces chances of contaminating your beer with wild yeasts and bacteria, and will reduce the levels of DMS (dimethyl sulfide) that can ruin a beer's aroma. A quick chilling of the wort will also improve clarity in the final product.

The Stainless Steel Wort Chillers are more durable and hygienic products compared to the copper variety due to being made of 1/2" 304 Stainless Steel. The resiliency that these wort chillers provide is unmatched, giving you both an incredibly strong and long lasting wort chiller. The hygienic properties of stainless steel outmatch traditional copper, in addition Stainless Steel is a far easier to clean metal. 

When using an immersion chiller there's no unnecessary transferring to different containers, and there's no need to dilute the wort with cold water. Just drop the immersion chiller in to the brew pot. The preferred method of sanitation is to make sure it is clean to the eye and submerge the coil portion of the chiller in to the wort during the last 15 minutes of the boil, this will kill any wild yeasts or unsanitary pests that might be introduced. Once the brew pot is taken off the boil, you can begin cooling immediately by hooking up the line and turning on the water.

A premium immersion chiller made with 50 feet of 3/8" OD, 304 stainless steel. This gorgeous unit is designed to chill ften gallons of hot wort in as little as ten minutes, but is capable of cooling larger batches as well.

Whether you're brewing with extract or all-grain, bringing down the temperature of the wort quickly in order to pitch the yeast is an essential step in homebrewing. Lowering the temperature quickly reduces chances of contaminating your beer with wild yeasts and bacteria, and will reduce the levels of DMS (dimethyl sulfide) that can ruin a beer's aroma. A quick chilling of the wort will also improve clarity in the final product.

The Stainless Steel Wort Chillers are more durable and hygienic products compared to the copper variety due to being made of 3/8" 304 Stainless Steel. The resiliency that these wort chillers provide is unmatched, giving you both an incredibly strong and long lasting wort chiller. The hygienic properties of stainless steel outmatch traditional copper, in addition Stainless Steel is a far easier to clean metal.

When using an immersion chiller there's no unnecessary transferring to different containers, and there's no need to dilute the wort with cold water. Just drop the immersion chiller in to the brew pot. The preferred method of sanitation is to make sure it is clean to the eye and submerge the coil portion of the chiller into the wort during the last 15 minutes of the boil, this will kill any wild yeasts or unsanitary pests that might be introduced. Once the brew pot is taken off the boil, you can begin cooling immediately by hooking up the line and turning on the water.

This B3-12A-20ST (20 Plate Wort Chiller) - Garden Hose x 1/2" Hose Barb (7 1/2") is a high performance chiller, saving you water and time. It has integrated garden hose fittings that are welded directly into the unit making hooking up a breeze. There is one male and one female garden hose fitting on the unit, one at each end. Intending for you to hook the female end up to your faucet, while the male end is meant to be connected to another hose to allow for the heated water to exit the exchanger. In addition two 1/2" Hose Barbs are welded right into the unit, to allow easy connections to 1/2" tubing for the beer wort side.

The 30 Plate Wort Chiller (B3-12A-30ST) - Garden Hose x 1/2" Hose Barb (7 1/2") is a high performance chiller, saving you water and time. It has integrated garden hose fittings that are welded directly into the unit making hooking up a breeze. There is one male and one female garden hose fitting on the unit, one at each end. Intending for you to hook the female end up to your faucet, while the male end is meant to be connected to another hose to allow for the heated water to exit the exchanger. In addition two 1/2" hose barbs are welded right into the unit, to allow easy connections to 1/2" tubing for the beer wort side.


Additional Specifications
Part# B3-12A-30ST
UL Listed
304 Stainless Steel
99.9% Copper Brazing
Heat Exchange Surface Area: 558 square inches
Max Temperature: 225C/430F
Max Flow Rate: 15.5 GPM

Dimensions
Length: 7 1/2"
Width: 2 3/4" 
Height: 2 7/8"

A premium compact immersion chiller made with 25 feet of 3/8" OD, Canadian made copper tubing. The main coils on this chiller have a lower and wider profile than most 3/8" chillers. This gorgeous unit is designed to chill five gallons of hot wort in as little as ten minutes, but is capable of cooling larger batches as well.

Whether you're brewing with extract or all-grain, bringing down the temperature of the wort quickly in order to pitch the yeast is an essential step in homebrewing. Lowering the temperature quickly reduces chances of contaminating your beer with wild yeasts and bacteria, and will reduce the levels of DMS (dimethyl sulfide) that can ruin a beer's aroma. A quick chilling of the wort will also improve clarity in the final product. Having the garden hose adapters hooked directly up to the wort chiller gives you the ability to quick and easily hook up your desired hose, this means that you have far more freedom as to what hose to use further expanding your options. 

The compact design of this wort chiller makes it far less intrusive and easier to fit in tighter locations. Perfect for those with space constraints while still providing the excellent performance of our other wort chillers.

When using an immersion chiller there's no unnecessary transferring to different containers, and there's no need to dilute the wort with cold water. Just drop the immersion chiller in to the brew pot. The preferred method of sanitation is to make sure it is clean to the eye and submerge the coil portion of the chiller in to the wort during the last 15 minutes of the boil, this will kill any wild yeasts or unsanitary pests that might be introduced. Once the brew pot is taken off the boil, you can begin cooling immediately by hooking up the line and turning on the water.