Cooking With Wine

Baked Fish Fillets With White Wine

Featuring Selection Estate Sonoma Dry Creek Valley Chardonnay

Baked Ham With Wine And Veggies

Featuring Selection International South African Chenin Blanc

Beef Au Vin

Featuring Selection International French Merlot

This classic varietal is rich with ripe fruit and berry flavours, yet soft and elegant. Dry, full-bodied and deeply coloured, with a complex velvety taste accentuated with premium French oak.

Beef Casserole With Red Wine

Featuring Selection Estate Washington Cabernet Franc Merlot

The nose of this wine holds an intense aroma of plum, black cherries and vanilla with an underlying hint of pepper and spice. Fruit flavours of plum and currants blended with the silky-smooth taste of chocolate and firm tannins give this medium-full bodied wine a pleasant finish, leaving you wanting more.

Beef Stroganoff

Bubbly Pear Cupcakes

Featuring NEW MILLENNIUM SPARKLING WINE

Chicken Cacciatore

Featuring South African Chenin Blanc

Chicken Marbella

Featuring GERMAN MOSEL VALLEY GEWÜRZTRAMINER

Chipotle and Red Wine BBQ Sauce

Creamy Parmesan Risotto with Pinot Gris

Featuring Washington Yakima Valley Pinot Gris

Filet Mignon With Red Wine Sauce

Featuring Crushendo Castellina Supertuscan di Siena

French Onion Soup

Featuring NEW ZEALAND MARLBOROUGH SAUVIGNON BLANC

Homemade Fish Stock

Irish Lamb Stew

Featuring SONOMA DRY CREEK VALLEY CHARDONNAY

Meatloaf Cupcakes

Mussels Tagliatelle

Featuring SONOMA DRY CREEK VALLEY CHARDONNAY

Nutmeg Mushrooms

Featuring World Vineyard California Trinity White

Pasta with Brie, Mushrooms and Arugula

Pear Sorbet

Featuring Island Mist Kiwi-Pear Sauvignon Blanc

Pear, Parsnip and Celery Root Soup

Featuring WASHINGTON YAKIMA VALLEY PINOT GRIS

Poached Pears in Red Wine

Port Poached Figs

Red Wine and Thyme Mushrooms

Featuring Sonoma Valley Cabernet Sauvignon

Red Wine Braised Short Ribs

Featuring Selection Original Shiraz Zinfandel

Red Wine Gravy

Featuring SONOMA VALLEY PINOT NOIR

Red Wine Marinated Flank Steak

Featuring Sonoma Valley Pinot Noir

Roast Turkey with White Wine and Rosemary

Featuring WASHINGTON YAKIMA VALLEY PINOT GRIS

Roasted Butternut Squash Risotto

Featuring CHILEAN SAUVIGNON BLANC

Salmon Poached in White Wine

Featuring Chilean Sauvignon Blanc

Shrimp, Lobster And Crab In White Wine Sauce

Featuring Selection Original Sauvignon Blanc

Steely, grassy, and defiantly dry, nothing can complement a mean better than Sauvignon Blanc, a unique wine that offers a definitive counterpoint to the ubiquitous Chardonnay.

Sparkling Wine Raspberry Popsicles

Featuring NEW MILLENNIUM SPARKLING WINE

White Wine Basted Turkey

Featuring WASHINGTON YAKIMA VALLEY PINOT GRIS