New! Easier to Sanitize Design
We added threads instead of a barb and now you can use the flared fittings we sell to connect and disconnect your tubing. This allows you to place the stone by itself directly in a pot of boiling water to sanitize. Use .5 when using pressurized O2 or for force carbonation of liquids. If using an aquarium pump use our 2 micron stone with an aquarium pump

New! Easier to Sanitize Design
We added threads instead of a barb and now you can use the flared fittings we sell to connect and disconnect your tubing. This allows you to place the stone by itself directly in a pot of boiling water to sanitize. New! Easier to Sanitize Design
We added threads instead of a barb and now you can use the flared fittings we sell to connect and disconnect your tubing. This allows you to place the stone by itself directly in a pot of boiling water to sanitize

Our pure Oxygenation System pumps pure oxygen into your cooled wort using a disposable oxygen tank and stainless steel diffusion stone. Takes around 1-2 minutes of operation to achieve adequate oxygen levels, depending on the starting gravity of the wort. Comes with a regulator, our .5 micron stainless steel oxygenation stone and tubing.

Disposable Oxygen tanks Not Included

Disposable Oxygen tanks are available. Each disposable oxygen tank will last for approximately 10-15 five gallon batches.

Stainless Steel In-line Oxygenation Assembly (No Barbs) - This is a product that many professional breweries use in their pilot systems. It is easy to use and easy to clean. Needs an additional source of oxygen (not included). This completely stainless, inline oxygenation system injects oxygen into your wort as it travels from your wort chiller to fermentor and allows you to read the temperature coming out of your wort chiller at the same time. It has a 2" stainless thermometer and a 2 micron diffusion stone. The oxygen inlet barb is 3/8".

For both carboys and buckets. In our opinion 3 piece airlocks are superior to the triple ripple type in that they can be taken apart and cleaned. However we do sell the triple ripple type in case you are use to that type and would like to stay with it.

Rubber style with two attachments for vinyl blow off hoses (3/8 or 1/2''). For use with our 3, 5, 6, or 6.5 gallon glass carboys with smooth necks. Can also be used on 5 and 6 gallon plastic carboys

Pro Tip: Carboy hoods are exceptionally useful for blowoff tubes. Just add 3' of 1/2" racking tubing into a bucket of water as your airlock.

This is a replacement grommet for plastic bucket fermenter lids. It is made out of rubber and fits perfectly in a 1/2" diameter hole.

When in a bucket it has a 3/8" inner diameter which is perfect for an airlock.

It's always a good idea to have a couple of these on hand.

Size - 1 11/16" - 2" solid stopper that fits 3 and 6 gallon PET carboys

Size - 1 11/16" - 2"

To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole.

Size 1 13/16" - 2 2/16"

To create a solid stopper, simply use a #000 solid stopper  to plug the hole.

Fits standard beer bottles. Size 5/8" - 13/16"  Works well with our Counter Pressure bottle fillers

To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole.

Size 1 1/16" - 1 6/16"

To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole.

Size 1 3/16" - 1 1/2"

To create a solid stopper, simply use a #000 solid stopper (FE400) to plug the hole.

This carboy thermowell is used in conjunction with the Digital Controller, to more accurately regulate internal temperature during fermentation. It is exceptionally useful during the start of fermentation when the lag between ambient temperature in the refrigerator and actual temperature in the carboy can vary greatly. Now you can keep your beer or wine within one degree of the set point on your digitial controller. Designed to fit either 5, 6 or 6.5 gallon glass carboys or any other similarly sized opening hole, the unit comes with an 15" stainless steel thermowell and a #6.5 stopper that will accommodate our sanitary filter as well. It can be used in any container with a stopper opening where you need to accurately monitor and control liquid temperature.

A new stopper that fits 54L Demijohns. Made with a longer taper from a different material, this stopper does not pop out when wet. Much more reliable, it quickly became our stopper of choice for all applications involving these size carboys.

A new stopper that fits a 3 and 6 gallon PET carboys. Made with a longer taper from a different material, this stopper does not pop out when wet. Much more reliable, it quickly became our stopper of choice for all applications involving these size carboys.

A new stopper that fits a 2.8,3,5,6, or 6.5 gallon glass carboy (DOES NOT FIT BETTER BOTTLE). Also fits our 500ml Erlenmyer flask. Made with a longer taper from a different material, this stopper does not pop out when wet. Much more reliable, it quickly became our stopper of choice for all applications involving these size carboys.

Also will fit a 12 or 22 oz beer bottle when used upside down.

All of our flasks are made from borosilicate type glass which is nice because they can be transferred directly from heat to ice and not crack like normal glass. (We do not recommend the use of an electric element. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.)

Great Flask for yeast culturing.

Recommended Process for Use of Flask:
Double Boiler Method

It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Our manufacturer has confirmed that direct heat to the glass can break down its integrity and break if the heat source doesn't distribute evenly.

The Beer Geek recommends using the "double boiler method." This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you away from potential harm.

• 7" Base, 2 1/4" Top, 11 3/8" Height
• 2L (2000ml) Capacity
• (Fits a #10 Rubber Stopper - Not Included)

In the lab world, these flasks are known as "Student Grade". A great flask for making yeast starters! (Student grade is not the highest grade flask and will have minor defects).)

All of our flasks are made from borosilicate type glass which is nice because they can be transferred directly from heat to ice and not crack like normal glass. (We do not recommend the use of an electric element. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.)

Great Flask for yeast culturing.

Recommended Process for Use of Flask:
Double Boiler Method

It is important for your safety to heat water in the flask with a heat source that distributes heat evenly. Our manufacturer has confirmed that direct heat to the glass can break down its integrity and break if the heat source doesn't distribute evenly.

The Beer Geek recommends using the "double boiler method." This process involves using a boiling water bath on the outside of the flask to heat up the water inside the flask. All you need is a kettle 3 gallons or larger. This process is much safer and efficient. If the flask should break or boil over, your kettle will be there to collect the contents, thus keeping your stove clean and keeping you away from potential harm.

Standard 25mm stir bar, these are fine for those doing 1L starters. Smooth, round and quiet. The beer geek reccomends that you have 2 so that you can use the second to hold the one inside the flask when you pitch your yeast. boil with your starter to ensure sanitization.

For when you need two starters on the go. Or good to have an extra as sometimes, if forgetful, they can get lost down the drain when cleaning out the starter flask after pitching yeast into primary.

40mm stir bar, these are fine for those doing 2L starters. Smooth, round and quiet. The beer geek recomends that you also have a 40mm stir bar so that you can use the second to hold the one inside the flask when you pitch your yeast. Boil with your starter to ensure sanitization.

This is the big daddy of stir bars. Great for starters up to 23L if you have a big enough stir plate. 50mm stir bar. Smooth, round and quiet. The beer geek recomends that you also have a 50mm stir bar so that you can use the second to hold the one inside the flask when you pitch your yeast. Boil with your starter to ensure sanitization.

This new stir plate will fit up to a 5000ml flask. Features a pH probe holder.
Stir plate features an on/off switch as well as a speed control dial, and a screw-in fuse in the back. Standard 110V power.
Includes 1" stir bar.

The fizz-x is a very handy and versatile tool. You can use it to aerate your worth prior to adding yeast. It eliminates the need to pick up a full 5 gallon carboy and shake or to hand stir it to drive off CO2 and oxygenate your worth. Simply attach it to a drill, insert it into the carboy pull the trigger and stir. It designed to be used in 5, 6, 6.5 gallon carboys. It can also be used in fermenting buckets.

Pail comes with a lid that is not air-tight, made out of FOOD GRADE materials and Natural Color, smooth surface inside makes it very easy to sanitize. The 10 Gallon Pail is the perfect size for making fruit wines and fresh grape wines that vigorously ferment.

• Made of highly resistant Low Density Polypropylene.
• BPA Free
• Capacity: 45.5 Litres. (10 Gallons).
• Weight: 1.75 Kg. (3.8 Lbs.).
• Dimensions: 21" x 16". (53.3 cm x 40.6 cm).
• Shipping information: 2.24 Cubic Ft. (0.682 C.M.).

Pail comes with a lid that is not air-tight, made out of FOOD GRADE materials and Natural Color, smooth surface inside makes it very easy to sanitize. You will have enough space to make two batches at once or just one with enough space for degassing and mixing your wine properly. The 20 Gallon size makes it very useful for any large wine/beer maker.

• • Made of highly resistant Low Density Polypropylene.
  • BPA Free
  • Capacity: 91 Litres. (20 Gallons).
  • Weight: 2.85 Kg. (6.2 Lbs).
  • Dimensions: 24.5" x 22.5". (62.2 cm x 57.2 cm).
  • Shipping information: 3.30 Cubic Ft. (1.00 C.M.).

Durable food grade, white plastic with snap-on lid and handle.

Plastic Fermenter with lid for fermentation up to 25 liter of wine. Holds a total of 32 liters so there is room for foam during fermentation. Graduated in liters.

Durable food grade, white plastic, 6 gallon Alfred's Bucket.

• Adjust to fit our 3, 5 and 6 Gallon Carboys.Also fits the FerMonster™ 6 Gallon PET Fermentor.
• It has long straps so the user don’t have to bend completely over to move the Carboy.
• Certified to last over 6000 uses at 240 Lbs.

Our Metal Carboy Handles, will allow you to get-a-grip when washing and sanitizing your glass carboys. As it is rubberized, vinyl coating makes it easy for wet hands to hold. Very handy when dealing with soapy glass or keeping carboys steady when moving them. It fits securely underneath the lip of the carboy and tightens down with the simple turning of a wing-nut.

Not meant for carrying full carboys.

collection ball with stopper and collar for 14 gallon FastFermentor system

This easy to use lid opener will quickly open your FerMonster without straining with a tight, slippery cap. Will work with either the 6 or 7 gallon FerMonster Carboy.

The wide mouth plastic carboy is the ideal fermentation vessel! They are airtight and do not break down over time so if you handle them with care, they can provide decades of great performance. Unlike normal carboys, they have a wide mouth which allows you to reach all the way inside, making adding or removing ingredients and cleaning much easier. Stick your whole arm inside the vessel to reach all of the surface area with a cleaning cloth, ensuring bacteria has no place to hide. The screw top ensures that the cap stays on throughout fermentation and won’t slip out like a foamy bung!

Features

• Easiest fermentation vessel to clean! Reach all the way inside! 
• 3 U.S. Gallon (11 Liter) Capacity 
• Red Plastic cap and carrying handle 
• Screw on cap ensures a tight seal with no slippage

With a wider 4” mouth, there is easier access for cleaning. It is made of heavy P.E.T. plastic.

• Our Carboys do not use any plasticizer and are made with 100% Virgin material. Made with Food grade materials and BPA free.
• Comes with an O-ring and air-tight ONE PIECE lid with a hole that will take our #10 stopper.
• There are no ribs, only smooth sides, so no yeast or sediment will adhere to walls during fermentation.
• Solid lid is available as an option (not included in the product sold as a separate item) so you can customize your lid (drill as many holes as you wish).
• Completely taste and odour-free. It is also stain resistant.
• Impermeable to oxygen.
• 100% made in Canada.
• 23 Litre,  6 US-Gallon  easy-to-read markings on the side.
• Also they are big enough so you can use them as your Primary Fermentor.

The FerMonster™ PET Fermentor is hard to carry, we strongly suggest that you purchase our carboy carrier (make sure it fits your specific size of carboy).

With a wider 4” mouth, there is easier access for cleaning. It is made of heavy P.E.T. plastic.

• Our Carboys do not use any plasticizer and are made with 100% Virgin material. Made with Food grade materials and BPA free.
• Comes with an O-ring and air-tight ONE PIECE lid with a hole that will take our #10 stopper.
• There are no ribs, only smooth sides, so no yeast or sediment will adhere to walls during fermentation.
• Solid lid is available as an option (not included in the product sold as a separate item) so you can customize your lid (drill as many holes as you wish).
• Completely taste and odour-free. It is also stain resistant.
• Impermeable to oxygen.
• 100% made in Canada.
• 27 litre, 7 US Gallon easy-to-read markings on the side.
• Also they are big enough so you can use them as your Primary Fermentor.

The FerMonster™ PET Fermentor is hard to carry, we strongly suggest that you purchase our carboy carrier (make sure it fits your specific size of carboy).

• Used for wine making or beer brewing
• Can use for fermentation of wine or beer
• Aging of wine
• Small mouth - takes a #7 stopper

• Used for wine making or beer brewing
• Can use for fermentation of wine or beer
• Aging of wine
• Small mouth - takes a #7 stopper

• Made with Food grade materials and BPA free.
• Ideal for secondary fermentations of both wine and beer.
• Also perfect for bulk aging wine.
• Completely taste and odour-free. It is also stain resistant.
• There are no ribs on the sides to collect yeast or sediment.
• Therefore it is very easy to clean, inside and out.
• Impermeable to oxygen.
• Safe to reuse over and over, if properly sanitized before and after each use.
• Takes our # 10 stopper.
• All three carboys can stand up to 15 psi of pressure.

• Made with Food grade materials and BPA free.
• Ideal for secondary fermentations of both wine and beer.
• Also perfect for bulk aging wine.
• Completely taste and odour-free. It is also stain resistant.
• There are no ribs on the sides to collect yeast or sediment.
• Therefore it is very easy to clean, inside and out.
• Impermeable to oxygen.
• Safe to reuse over and over, if properly sanitized before and after each use.
• Takes our # 10 stopper.
• All three carboys can stand up to 15 psi of pressure.

DELUXE Equipment Package

$134.95

Includes all you need to produce 23 litres of wine or beer or wash:

•  Primary fermenter
• PET carboy
• Airlock and bung
• Hydrometer
• Floating glass Thermometer
• AutoSyphon and hose
• Double ended stir paddle
• and 250 grams of cleaner/sanitizer.

Total value $168.80

**All our EXPERT Advice”